I'm a NY-based writer who can bring you scholarly, clicky, snarky, and/or professional content.
Dragonfruit in Taiwan
Armed with nothing but a handful of cash from our various internships and a large bottle of vodka we picked up from 7-11, my friends and I embarked on a mission set in the Kenting Night Market in Taiwan: find out what night market drink makes the best mixer.
Jet-lagged and drowsy, my mother called out from her room that my aunt dropped off a bento from San Jing (三井) that I could eat for breakfast. This was exciting.